Ingredients in Balaji Tambe Balguti

Ashwagandha (Askand), Behada (Bibhitak), Hirda (Haritaki), Yashtimadhu (Jyeshthamadha), Kaiphal, Kutaja, Musta (Nagarmotha), Parpat (Parpatak / Pittapapada), Vidang (Vavdinga), Vekhand (Vacha), Ativisha , Dikemali, Halad (Haridra), Jaiphal, Kakadshingi, Murudshenga, Pimpali, Shunthi (Sunth), Maiphal, Sagargota.Mix 80-100mg (approx. 1 pinch) once a day with a few tsp of milk. The effect can be enhanced by also administering ¼ tsp each of a paste of dried dates (Kharik) and almonds. A pinch of powder sugar can be added. Alternatively it can be taken with half tsp of honey.

Dill seed

Dill Seed
Dill seed

Balant Shepa
akarkara balguti ingredients

akarkara

helicteres isora

Helicteres isora / marod phali

false black pepper

False black pepper / Widding
pomegranate peel benefits

Pomegranate peel / anaar chhilaka
Tamarind Seeds

Tamarind Seeds / चिंचोका /इमली के बीज
shatavari शतावरी Asparagus racemosus

Asparagus racemosus / शतावरी / shatavari

indian ginseng

Indian ginseng / Ashwagandha / अश्वगंधा
fever nut and balguti

Fever nut / Sagargota
raw turmeric

Raw turmeric / saabut haldee
Deer Horns

Deer Horns / Murudsheng
myrobalan

Myrobalan / Balhirda
dry dates

Dry dates / Khareek
almond

Almond / Badam / बदाम
Dry ginger Suntha सुंठ

Dry ginger / Suntha / सुंठ
brlliant gardenia gum

Brlliant gardenia gum / Dikemali
holarrhena antidysenterica

Holarrhena antidysenterica / Kuda
quercus infectoria

Quercus infectoria / Mayphal

pistacia intex

Pistacia intex / Kakadshingi
aconitum heterophyllum

Aconitum heterophyllum / Ativisha
nut grass

Nut Grass / Nagarmotha
licorice

Licorice / Jyeshthamadha
terminalia bellirica

Terminalia bellirica / Behada
sweet flag

Sweet flag / Vekhand
nutmeg

Nutmeg / Jayphal
long pepper

Long pepper / Pimpli
myrobalens

Myrobalens / Hirda